Korean barbecue
Image source

Golden Island

Korean barbecue

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Identifiers

  • GTIN-13 0017082010490

Ingredients

SubstanceStrengthBasisSource
garlic
ChEBI CHEBI:753431
--Open Food Facts - Community data (ODbL)
ONION--Open Food Facts - Community data (ODbL)
salt
ChEBI CHEBI:24866
--Open Food Facts - Community data (ODbL)
sesame oil
ChEBI CHEBI:753125NHPID_ID 4161
--Open Food Facts - Community data (ODbL)
Water
CAS 7732-18-5ChEBI CHEBI:15377InChI InChI=1S/H2O/h1H2InChIKey XLYOFNOQVPJJNP-UHFFFAOYSA-NKEGG_COMPOUND C00001NHPID_ID 541SMILES [H]O[H]
--Open Food Facts - Community data (ODbL)
pork--Open Food Facts - Community data (ODbL)
sesame seeds--Open Food Facts - Community data (ODbL)
soy sauce--Open Food Facts - Community data (ODbL)
spices--Open Food Facts - Community data (ODbL)
sugars--Open Food Facts - Community data (ODbL)

Food composition and nutrition

Declared ingredients: Pork, Sugars (sugar, brown sugar), Water, Soy sauce (water, soybeans, salt), Sesame seeds, Garlic powder, Salt, Spices, Sesame oil, Onion powder. Contains: Soy, Sesame

Allergens: pork, sesame-seeds, soybeans

Nutri-Score ENOVA 3

Source and product record · Open Food Facts database — Open Database License (ODbL) 1.0; database contents under Database Contents License. Attribution and share-alike apply.

Provenance

Product record imported from Open Food Facts - Community data (ODbL). Open Food Facts database — Open Database License (ODbL) 1.0; database contents under Database Contents License. Attribution and share-alike apply.

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Source verified on 2026-08-11

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Why you're seeing this

Classified as Meats and meat products - Derived from the source's own taxonomy (confidence 85%)

category_code:
food.meats.and.their.products

Source: open_food_facts · residual-category-code-v1 · 2026-08-23