Identifiers
- GTIN-13 0058504900050
Ingredients
Food composition and nutrition
Declared ingredients: Red kidney beans, Water Salt, Calcium chloride, Calcium disodium EDTA.
| Nutrient | Value |
|---|---|
| Energy | 72 kcal |
| Fat | 0.3 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 12.8 g |
| Sugars | 0 g |
| Fibre | 5.6 g |
| Protein | 6.4 g |
| Salt | 0.2 g |
| Sodium | 0.1 g |
Source and product record · Open Food Facts database — Open Database License (ODbL) 1.0; database contents under Database Contents License. Attribution and share-alike apply.
Provenance
Product record imported from Open Food Facts - Community data (ODbL). Open Food Facts database — Open Database License (ODbL) 1.0; database contents under Database Contents License. Attribution and share-alike apply.
View the official source ↗Source verified on 2026-08-11
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Why you're seeing this
Classified as Plant-based foods - Derived from the source's own taxonomy (confidence 85%)
- category_code:
- food.plant.based.foods.and.beverages
Source: open_food_facts · residual-category-code-v1 · 2026-08-23