Breakfast Burrito

Composition et nutrition

Ingrédients déclarés : Flour tortilla (enriched wheat flour, water, vegetable oil [canola, modified palm and palm kernel oils], salt, baking powder, mono - and diglycerides, fumaric acid, potassium sorbate, sodium propionate, cellulose gum, guar gum, xanthan gum, L-cysteine), Scrambled eggs (whole eggs, skim milk, soybean oil, modified food starch, salt, xanthan gum, liquid pepper extract, citric acid), Sausage crumble (pork, water, soy protein, salt, autolyzed yeast, spices, sugar, sodium phosphate), Cheese sauce (water, corn maltodextrin, modified tapioca and corn starches, modified milk ingredients, cheddar cheese flavoured powder [dextrose, flavour {cheddar cheese , sodium phosphate, flavour, sodium citrate, tocopherols}, modified milk ingredients, sugar, calcium caseinate, xanthan gum, colour {tartrazine}, sodium aluminum silicate], coconut, soy, and sunflower oils, corn syrup solids, salt, autolyzed yeast extract, mono - and diglycerides, potassium phosphate, soy lecithin, silicon dioxide, mustard flour, citric acid, disodium inosinate, disodium guanylate), Red pepper.

Source et fiche du produit · Open Food Facts database — Open Database License (ODbL) 1.0; database contents under Database Contents License. Attribution and share-alike apply.