Egg Bites

Composition et nutrition

Ingrédients déclarés : Liquid egg whites, Cottage cheese style product (cultured skim milk, milk, skim milk, whey, salt, maltodextrin, carrageenan, mono and diglycerides, locust bean gum, guar gum, natural flavours, Vitamin A palmitate, carbon dioxide, enzyme), Monterey Jack cheese with starch (milk, bacterial culture, salt, enzymes, potato starch, natamycin), Rice starch, Bell peppers and onion blend (bell peppers, onions), Tomato, Unsalted flavoured butter (cream, natural flavours), Spinach, Parmesan cheese (milk, bacterial culture, salt, microbial enzymes, powdered cellulose), Canola oil, Salt, Corn starch, Guar gum, Hot sauce (vinegar, red pepper, salt), Nutmeg. Contains: Egg, Milk.

Allergènes : eggs, milk

Source et fiche du produit · Open Food Facts database — Open Database License (ODbL) 1.0; database contents under Database Contents License. Attribution and share-alike apply.