Four Cheese Stuffed Potatoed

Composition et nutrition

Ingrédients déclarés : Baked potato, Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [xanthan and/or carob bean and/or guar gum]), Water, Triple cheese blend (monterey jack, cheddar and blue cheese [pasteurized milk, salt, cheese cultures, enzymes], buttermilk, whey, salt, palm oil, maltodextrin, onion. powder, xanthan gum, butter [cream], nonfat dry milk, lactic acid, annatto, soybean oil, citric acid, natural flavours, natural vitamin E [added to preserve freshness]), Margarine (liquid and hydrogenated soybean oil, water, salt, contains less than 2% of vegetable mono & diglycerides, sunflower lecithin, lactic acid, natural flavours, oleoresin annatto, vitamin A palmitate added), Cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes, contains less that 2% annatto). Contains: Milk, Soy. mode FAIRE CU S'EN SER Enlever sur la à 35 m Retir au m NOT IL S DIR GA In pa e fr la >

Allergènes : milk, soybeans

Source et fiche du produit · Open Food Facts database — Open Database License (ODbL) 1.0; database contents under Database Contents License. Attribution and share-alike apply.