Oven Ready Lasagna

Composition et nutrition

Ingrédients déclarés : PREPARATION INSTRUCTIONS: Remove from packaging. Using your own favourite pasta sauce: Use approximately 1 cup (250 mL) water per 3 cups (750 mL) of thick and meaty sauce. Cover bottom of baking dish with a thin layer of sauce. Without boiling pasta sheets, place lasagna noodles directly from the package over the sauce. Lasagna noodles will soften while baking. Layer lasagna noodles side by side. Do not overlap. Generously cover the lasagna noodles with sauce. Apply extra sauce to the top layer. For best results, ensure that all lasagna noodles are covered in sauce. Bake immediately after assembly. COOKING INSTRUCTIONS: Individual appliances vary; these are guidelines only. CONVENTIONAL OVEN: Preheat oven at 375°F (190°C). Cover with foil and place on the middle rack of oven for 50 minutes. Remove foil and bake for 10 more minutes. Let rest for 15 minutes before slicing. Λ p (7 αν pa rar les Ajo s'as imm MOD titre

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