Stonemill Kitchens Buffalo Ranch Dip

Composition et nutrition

Ingrédients déclarés : cream cheese spread (pasteurized milk, cream, bacterial culture, salt, locust bean gum), sour cream (pasteurized cultured cream, enzymes), red hot buffalo sauce (distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, natural butter flavour, garlic powder), mozzarella cheese (pasteurized part skim milk, bacterial cultures, salt, enzymes), mayonnaise (soybean oil, water, egg yolks, vinegar, salt), ranch seasoning (salt, natural favour, dehydrated garlic, onion powder, parsley, black pepper, carrageenan, cultured dextrose (to protect flavour), modified corn starch, xanthan gum, celery seed, granulated garlic, onion powder, dehydrated parsley, cayenne pepper, white pepper. contains: egg, milk. mà tartiner (lait pasteurisé, crème, culture

Allergènes : eggs, milk

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